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MA in Art History

September 22, 2025

Alumnus Matthew Beckmann’s Journey with Art History

Matthew Beckmann is a JCU alumnus (class of 2020). He graduated with a bachelor’s degree in Humanistic Studies from JCU in 2019 and stayed on to earn an MA in Art History. Matthew now runs his own copywriting business in The Hague, Netherlands.

September 19, 2025

JCU Kicks Off Fall 2025 With Record Enrollment

John Cabot University kicked off the Fall 2025 semester by welcoming over 1,040 new students to its vibrant urban campus in the heart of Rome’s historic Trastevere neighborhood.

September 08, 2025

Meet MA in Art History Alumna Madison Pierson

Madison Pierson graduated with an MA in Art History in December 2020. Madison is currently the Collections and Gallery Assistant at Lawrence University, in Appleton, Wisconsin.

August 27, 2025

A Picture Come to Life: Meet Art History MA Alumna Erin Bello

Erin Bello, from North Carolina, graduated from JCU with an Art History MA in 2019. She worked in submarine archeological sites.

February 26, 2025

Meet MA in Art History Alumna Elizabeth Asenas

Elizabeth Asenas, who hails from California, graduated from JCU with an MA in Art History in 2020. Her time in Rome sparked her interest in Manuscript Studies. Today, Elizabeth is a researcher specializing in the study of Italian Giant Bible manuscripts.

February 10, 2025

Alumna Tatyana Kalaydjian Serraino Explores Loss and Sorrow in her Book, Love, Heartbreak, & Tragedy in Art

Alumna Tatyana Kalaydjian Serraino (Class of 2019) has recently published her first book, Love, Heartbreak, and Tragedy in Art (2024). Based in London, Tatyana is the founder of About Art by Tatyana, a social media channel with close to half a million followers that makes art history accessible through YouTube documentaries, TikTok videos, and her online blog.

January 15, 2025

The Critical Art of Cooking: Meet Alumna Viviana Calvagno

Viviana is a JCU alumna from Viterbo, a city near Rome. She earned both a BA and an MA in Art History. Through the years, she was able to combine her artistic background with her passion for cooking. She is now a plant-based chef, an international cooking teacher, and the co-founder of Sol Creative.

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